Our Story
From humble beginnings to becoming a beloved culinary destination
A Culinary Journey That Started With Family
Tasty Station began as a small family-owned food truck in 2010, founded by husband and wife team, Marco and Sophia Rossi. What started as a passion project serving authentic Italian recipes passed down through generations quickly grew into a beloved local eatery.
In 2015, we opened our first brick-and-mortar location, expanding our menu to include dishes inspired by global cuisines while maintaining our commitment to quality ingredients and traditional cooking techniques.
Today, Tasty Station has grown to three locations across the city, but we remain true to our roots. Every dish is prepared with the same love and attention to detail that Marco and Sophia put into their original recipes.
Our mission is simple: to create exceptional dining experiences that bring people together over delicious, thoughtfully prepared food.
